Receiver Coffee

Job Brief

Barista responsibilities include educating customers and other team members on the drink menu, making recommendations based on customer preference and successfully execute the creation of espresso-based beverage to company standards.

Responsibilities

– Deliver legendary customer service to all customers by acting with a customer comes first attitude connecting with the customer

– Cleaning espresso equipment

– Prepare beverages to company standards

– Keep your work areas clean and free of unnecessary clutter

– Dialing in and maintain espresso does throughout shift

– Following all company best practices

– Check if brewing equipment operates properly and report maintenance needs

– Comply with all health and safety regulations

– Communicate information to manager so that the team can respond as necessary

– Provide quality beverages, whole bean and food products consistently for all customers by adhering to all recipe presentation standards

– Act with integrity, honesty plus knowledge that promote the culture, values and mission of Receiver

– Maintain a calm demeanor during periods of high volume or unusual events to keep store operating to standard to set a positive example for the shift team

Requirements

– Previous relevant experience as a barista

– Hands on experience with brewing equipment

– Knowledge of sanitation regulations

– Flexible to work various shifts (day/evening/weekends/holidays)

– Ability to gauge customers’ preference

– Excellent communication skills, with both customers and coworkers

– Assist with new barista training by positively reinforcing successful performance as well as giving respectful encouraging coaching as needed

Compensation

– $16-18/hr depending on experience

– 50% off food while working

– 25% off most food, drinks and merchandise when not working

– 25% discount at Cows Ice Cream, Boom Burger, Anne’s Chocolates and Moo Moo Grilled Cheesery

– Tip share

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